Food Services

The goal of the food service department is to provide a variety of appetizing and nutritiously balanced meals according to the guidelines established by the United States Department of Agriculture and the Pennsylvania Department of Education. Below are links for parents and students to better understand the National School Breakfast and Lunch Programs, The Fresh Fruit and Vegetable Program, and other helpful nutritional sites.
Healthy Hunger Free Kids Act
Offer vs. Serve
Fresh Fruit and Vegetable Program
Why Hunger
Institute of Child Nutrition
USDA National Nutrient Database
Prices for 2018-19:
Breakfast, $1.30
Lunch (elementary), $2.40
Lunch (secondary), $2.50